The Jones Family Cookbook

Reuben Sandwich

From: James Jones Category: Main Dishes – Beef

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Ingredients

2 slices of Jewish Deli Rye Bread
2 heaping Tablespoons sauerkraut
2 Slices of Swiss cheese
1/4 inch of thinly sliced corn beef or pastrami
Russian or thousland dressing

Instructions

1 Lightly butter one of each slice of bread and put dressing on the other

2 Layer meat, cheese, and sauerkraut

3 Grill both sides until heated through and cheese is melted.

Variations

4 Replace sauerkraut with thinly sliced pickle, use ham and replace dressing with mayo or Miracle whip.

Read the original cookbook wording

Reuben Sandwich
James Jones
Ingredients:
2 slices of Jewish Deli Rye Bread
2 heaping Tablespoons sauerkraut
2 Slices of Swiss cheese
1/4 inch of thinly sliced corn beef or pastrami
Russian or thousland dressing
Instructions:
Lightly butter one of each slice of bread and put dressing on the other
Layer meat, cheese, and sauerkraut
Grill both sides until heated through and cheese is melted.
Variations:
Replace sauerkraut with thinly sliced pickle, use ham and replace dressing with mayo or Miracle whip.