Ingredients
Instructions
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Read the original cookbook wording
Pea Salad Layered
Julie Vander Wall
Ingredients:
½ head of lettuce shredded
½ c chopped celery
10 oz. package of frozen peas
2 cup mayonnaise
½ cup green peppers chopped
1 Tbsp sugar
½ cup cheese grated
Sliced red onion
Cooked bacon bits
Directions:
Layer lettuce, celery, peas, and green pepper.
Spread mayonnaise over salad.
Sprinkle sugar, then cheese.
Sprinkle sliced onions and bacon bits.
Cover and refrigerate for 4 hours