The Jones Family Cookbook

Butter Cream Frosting

Delicious Chocolate Cake Ingredients:1 + 1/2 recipe increase 6 tablespoons butter, softened 2 2/3 cups powder sugar 1/2 cup Hershey's cocoa 1/3 cup milk 1 teaspoon vanilla extract 9 tablespoons butter, softened 4 cups powder sugar 3/4 cup Hershey's cocoa 1/2 cup milk 1 1/2 teaspoon vanilla extract

From: Marsha Jones Category: Cakes and Frostings

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Ingredients

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Instructions

1 In small mixing bowl beat butter until fluffy. Blend in powder sugar and cocoa alternatively with milk, beating well after each addition until smooth and of spreading consistency. Blend in vanilla. Add additional milk if needed.

2 Marsha usually one and a halfs the frosting.

Read the original cookbook wording

Butter Cream Frosting
Description: Delicious Chocolate Cake
Marsha Jones
Ingredients:1 + 1/2 recipe increase
6 tablespoons butter, softened
2 2/3 cups powder sugar
1/2 cup Hershey's cocoa
1/3 cup milk
1 teaspoon vanilla extract
9 tablespoons butter, softened
4 cups powder sugar
3/4 cup Hershey's cocoa
1/2 cup milk
1 1/2 teaspoon vanilla extract
Instructions:
In small mixing bowl beat butter until fluffy. Blend in powder sugar and cocoa alternatively with milk, beating well after each addition until smooth and of spreading consistency. Blend in vanilla. Add additional milk if needed.
Marsha usually one and a halfs the frosting.